All-you-can-eat brunch in Paris: reserve your Sunday table !

Discover the art of Parisian brunch on an exceptional cruise, where gastronomy and breathtaking views of the capital blend perfectly.

Every Sunday, Le Diamant Bleu invites you to a unique experience: a gourmet brunch on the Seine. In an elegant setting, our talented chefs cook live before your eyes, while Paris unveils its most beautiful monuments. A delicious interlude in the heart of the City of Lights. We’ve thought of everything to become the best brunch spot in Paris !

Prices

Adult : 79€
Child : 59€

1/2 bottle of water for 2 + hot drinks (homemade chocolate, coffee or tea) at will + 1 freshly squeezed orange juice

Breakfast side

Pastry buffet (croissant, pain au chocolat, lemon cake, cookies, bread, butter, jam, Nutella, honey) Drinks included in the package
Unlimited hot drinks (homemade chocolate, coffee, mint tea)

Half a bottle of water for 2

Squeezed orange juice

Gourmet buffets

Our chefs cook live before your eyes

Sushi workshop

Sushi, california, maki, sashimi

Toast buffet

Lobster bread, piperade, straciatella, olive powder, pesto sauce

Lobster bread, tuna, mayonnaise, tomato collection

Hot workshop

Slow-cooked shredded beef chuck, caramelized onions, olives, mini pita bread, salad Caramelized salmon skewers Thai style Crispy breaded cod (fish & chips style)

Omelet (toppings: cheese, herbs)

Salads

Caesar Salad

Cucumber, Tzatziki, and Smoked Salmon

Artichoke Carpaccio with Parmesan Shavings

Vegetable Tomatoes, Burrata, and Pesto Sauce

Sliced Grilled Peppers with Garlic, Olive Oil, and Basil

Dish of the day

Example: confit lamb shoulder, caramelized onions, olives, homemade fresh paccheri pasta

Trim

Pan-fried sun-drenched vegetables

Cheese and dairy buffet

Selection of PDO cheeses and breads
Yogurt Collection

Desserts

Strawberry Shortcake
Chocolate Mousse Verrine
Pastry Custard
Lemon Meringue Tartlet
Seasonal Fruit Platter

"Management reserves the right to modify the menu".

The chef offers options to suit all diets: halal, vegetarian, vegan, gluten-free, lactose-free, salt-free...

DRINKS INCLUDED IN THE €79 PACKAGE:
Unlimited hot drinks (homemade hot chocolate, coffee, or tea)

1 squeezed orange juice

And a bottle of water

A LA CARTE DRINKS

SUNDAY LUNCH

Boarding

11:30 a.m.

Departure cruise

12:30 p.m.

Return to the dock and end of service

2:30 p.m.

Live singer during the cruise

BAY WINDOW (VIP) - €15

Opt for this option to enjoy a beautiful table on the edge of a bay window.

PRESTIGE (at the front of the boat) - €20

Opt for this option and enjoy a round table at the bow of the boat (for more than 10 people, 2 round tables will be provided).

UNLIMITED DRINKS - €30

Tea, coffee, chocolate, fruit juice, wine, cocktails (Champagne not included)

Select a date

Availability

Our photos

Your Sunday brunch on the Seine in Paris

Discover a completely new gastronomic experience with our brunch cruise on the Seine, a first for Paris’s dinner cruise scene. Here, the culinary arts come to life before your eyes, thanks to our talented chefs who prepare the buffets live, adding a spectacular and interactive touch to your meal. Imagine yourself witnessing the preparation of delicious dishes, using fresh ingredients and culinary mastery that enhances every moment. Among the workshops offered, indulge in fresh pasta, a specialty that will delight lovers of authentic cuisine. Fall in love with our mixed rotisserie, where chicken, lamb, and hanger steak are cooked to perfection and accompanied by baby potatoes or a carefully prepared wok of seasonal vegetables.

An unforgettable breakfast in Paris

Treat yourself to a feast of flavors orchestrated live by our passionate chefs. Our all-you-can-eat brunch buffet lets you indulge in a wide variety of dishes. It’s the perfect alternative for Sunday breakfasts, whether sweet, savory, moderate, or gargantuan.

Start by enjoying a delicate plate of pastries accompanied by a hot drink and fresh fruit juice. Then, let yourself be tempted by our lively culinary workshops: eggs prepared à la minute, fragrant mixed roast, linguine cooked in a wheel of cheese…

Not to mention our buffet of aged cheeses and our sweet creations, like our crêpes Suzette flambéed in front of you. A unique gastronomic experience where each dish is an invitation to indulgence, enhanced by attentive service and an exceptional view of Paris.

INFORMATION

FAQ about our Parisian all-you-can-eat Sunday brunch

Here are answers to the most frequently asked questions about our all-you-can-eat brunch in Paris.

What are the brunch cruise hours?

Our Sunday brunch is open from 11:30 a.m. to 2:30 p.m. Boarding begins at 11:30 a.m. and departures promptly at 12:30 p.m. We recommend arriving 15 minutes before boarding to fully enjoy your experience.

This arrangement allows everyone to peacefully enjoy the various culinary workshops and the exceptional view of Paris. The times have been carefully chosen to offer you the most beautiful light on the Seine and its monuments, while respecting the relaxed pace of a Parisian Sunday.

How much does brunch cost on a barge in Paris with the Diamant Bleu ?

Brunch is available for €79 per adult, including the cruise, all buffets and culinary workshops, as well as drinks (unlimited hot drinks, fruit juice, and a bottle of water). For this price, you’ll have access to an all-you-can-eat buffet.

How long is the brunch cruise ?

The brunch cruise lasts 3.5 hours, a perfect time to fully enjoy the culinary and sightseeing experience. This time allows you to discover Paris’s most beautiful monuments while enjoying the various stages of the brunch.

You’ll have time to explore all of our legendary Louvre, enjoy your favorite dishes, and even get seconds. The pace is designed to create a relaxed, Sunday brunch atmosphere, while ensuring a comprehensive exploration of the Parisian architectural treasures that parade along the Seine.

Is brunch offered every Sunday of the year?

We adapt our menus to the seasons to offer you fresh, high-quality products. Public holidays and special dates such as Easter or Mother’s Day are not subject to special programming.

Are the cooking workshops accessible to all guests?

All our cooking workshops are open to all guests, with unlimited dishes to suit every craving. Our chefs, as talented as they are knowledgeable, are happy to chat with you and explain their techniques. Whether it’s for the open sandwiches prepared right before your eyes, the fresh pasta, or the crêpes Suzette, each workshop is designed to be accessible and visible to all.

We ensure that a smooth flow is maintained, allowing everyone to enjoy the various culinary activities at their own pace, thus creating an interactive and friendly experience.

Are there vegetarian options on the Sunday brunch menu?

Our all-you-can-eat brunch offers numerous vegetarian options, with a variety of dishes to suit all diets. You’ll find a wide selection at the salad bar (tabbouleh, tomato and mozzarella, lettuce), vegetarian options at the pasta station, and of course, all our desserts.

Our chefs can adapt certain dishes upon request. The cheese buffet also offers a wide variety of choices. Please let us know your dietary preferences when booking; we will make sure to offer you tasty and balanced alternatives.

Do you need to book in advance for the Sunday brunch at Diamant Bleu in Paris?

Reservations are strongly recommended for Sunday brunch, which is particularly popular with Parisians and tourists. We recommend booking at least one week in advance, or even several weeks in advance for tourist periods (spring, summer) and special dates (Mother’s Day, Easter, etc.).

Reservations for your Sunday brunch can be made directly on our website, by phone, or by email. On our website, you’ll find the meeting place and street, the available options, and all the useful information about our restaurant. barge restaurant in Paris.

Where does the boat depart from and how do I get there?

Our barge welcomes you at the Passy dock, ideally located in the 16th arrondissement of Paris at 2 rue du Ranelagh. To reach us, several options are available: metro line 6 (Passy station), RER C (Avenue du Président Kennedy station), or buses 72 and 70.

If you’re arriving by car, the Passy car park is nearby. For your convenience, we recommend arriving 15 minutes before boarding. Our team, located on the quayside, will guide you to our magnificent barge, where a breathtaking view of the Eiffel Tower awaits.

Is brunch suitable for families with young children?

Our Sunday brunch is perfectly suited to families. We provide high chairs, a balanced children’s menu, and tailored entertainment. The relaxed atmosphere and buffet format allow families to manage their own time.

Children are fascinated by the boat ride and the view of the monuments. For their safety, the boat is equipped with secure railings, and our staff is trained to welcome families.

What happens in case of bad weather?

The boat is fully covered and air-conditioned, ensuring your comfort in all weathers.
The large bay windows allow you to enjoy the view even in the rain. Our team monitors sailing conditions daily to ensure your safety and comfort.

Are there any terrace seats to enjoy the sun?

Our barge features a furnished upper deck where you can sit back and enjoy the sunshine and fresh air. This terrace is accessible throughout brunch, allowing you to alternate between enjoying a meal inside and relaxing outside.

Are drinks included in the price of Sunday brunch?

The brunch price includes unlimited hot drinks (coffee, tea, or homemade hot chocolate), a fresh fruit juice, and a bottle of water per person. Additional drinks can be ordered à la carte: champagne, wines, cocktails, sodas, or fruit juices.

We also offer complementary drink packages including a selection of wines or champagne.

Can we request menu adjustments for food allergies?

We take food allergies very seriously. It’s important to inform us of any allergies when booking so our chefs can adapt their preparations. All our dishes are labeled with the main allergens, and our staff is trained to advise you.

We can offer alternatives for most common allergies (gluten, lactose, seafood, etc.). A dedicated chef can personally guide you through the various options available.