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Every Sunday, the Diamant Bleu offers a unique experience: an all-you-can-eat brunch in Paris accompanied by an exceptional selection of wines, including prestigious Burgundy vintages. In the enchanting setting of a cruise on the Seine, discover how these nectars enhance the refined dishes of our Sunday buffet.
Chablis Famille Guegen 2024 is one of the stars of our white wine list. This iconic wine from northern Burgundy is distinguished by its minerality and freshness.. With its citrus notes and dry finish, it is the perfect accompaniment to our sushi workshop, where sashimi, California rolls, and maki await you.
This great white wine reveals its full splendor when served with our Thai-style caramelized salmon skewers or our artichoke carpaccio with Parmesan shavings. Its liveliness awakens the taste buds and perfectly balances the salty flavors of our seafood dishes.
Our Chardonnay Côte Chalonnaise 2023 Millebuis offers a different but equally remarkable taste experience. Rounded and fruitier than its Chablis cousin, this wine reveals aromas of white-fleshed fruits and a characteristic buttery touch.
It pairs beautifully with our tartine buffet, especially the lobster, straciatella, and olive powder tartine. Cheese lovers will also enjoy pairing it with our selection of A.O.P. cheeses, where its silky texture perfectly complements the richness of blue cheeses and the sweetness of soft cheeses.
The Pinot Noir Côte Chalonnaise 2023 Millebuis represents the very essence of burgundy red wines.. Delicate and subtle, this emblematic grape variety of the region offers notes of red berries and incomparable elegance.
This light but structured wine pairs perfectly with lamb shoulder confit with caramelized onions.. Its suppleness on the palate and mellow tannins also make it an ideal companion for our slow-cooked beef chuck brisket. A flavor that will enhance your Sunday experience on the Seine.
For those who wish to extend the wine experience to dessert, our Burgundy wines may also surprise you with their versatility. The The Chardonnay Côte Chalonnaise, with its notes of honey and brioche, is a perfect accompaniment to our strawberry tart or lemon meringue tart.
Those in a more festive mood will opt for our Crémant de Bourgogne or our prestigious Champagne, perfect for celebrating this moment of Sunday relaxation.
Our Sunday brunch in Paris on the Diamant Bleu is not just a gastronomic experience, it is a true wine journey.. Whether you are a knowledgeable wine lover or simply curious, our team will be happy to guide you in your choices and suggest the best food and wine pairings.
Each glass you taste takes on a special dimension when savored in front of the Eiffel Tower or Notre-Dame de Paris. It is this unique atmosphere, combining refined cuisine and exceptional views, that makes our brunch an unforgettable experience.
So, whether you prefer a mineral Chablis, an elegant Pinot Noir, or a fruity Chardonnay, join us every Sunday for brunch in an exceptional setting. Our gourmet buffet and carefully selected wine list await you for a moment of pure indulgence on the most beautiful avenue in Paris.
Reserve your table now for next Sunday and let yourself be carried away by the waves of the Seine and the flavors of Burgundy.
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