Seminar

Seminar

quote request

Contact Julia
01 77 17 65 67

From

100€ Ex-Tax

Per person*

 

Exclusive privatization of the boat from 9h to 17h

Privatization of the boat from 9 am to 5 pm for a seminar aboard Le Diamant Bleu / Daniel’s.

 

Welcome breakfast aboard from 9h to 17h

Seminar package with aperitif, lunch cruise, cocktails formats 12, 16, 18

or 24 pieces.

 

Aperitif and lunch cruise

Prices include the room and breakfast on the boat from 9am to 5pm.

 

Seminar material, screen, microphone

Complete seminar package with giant screen, VP, screens on the side, microphone and technician assistance.

REQUEST A QUOTE

Contact Julia
01 77 17 65 67

Gastronomy

Catering options

https://dev.le-diamant-bleu.fr/wp-content/uploads/2017/04/1A9A4043-300×200.jpeg

The lunch cocktails

Lunch Cocktail aboard Le Diamant Bleu / Daniel’s:

 

A suitable catering option:

  • A kitchen signed Gilles ChoukrounA welcome coffee and pastries

    A cocktail 18, 20 or 24 pieces

    Juice bar and hot drinks all day

Our drinks before, during, after the meal:

  • A glass of kir
  • ¼ bottle of wine per person for the meal (Château Guillot and Chevalière Laroche)
  • Mineral water and Nespresso coffee at disposition
  • The corkage fee offered on your champagne

https://dev.le-diamant-bleu.fr/wp-content/uploads/2017/04/1A9A3793-300×200.jpeg

Le cocktail dinatoire

Cocktail dinatoire à bord du Diamant Bleu/Daniel’s :

Un format de restauration adapté :

  • Une cuisine signée Gilles Choukroun
  • Cocktail 18, 20 ou 24 pièces préparé dans notre laboratoire sur notre bateau

Nos boissons avant, pendant, après le repas :

  • Une coupe de kir pétillant, whisky, gin, vodka, softs drinks
  • Vin à discrétion pendant la durée du dîner (Château Guillot et Chevalière Laroche)
  • Eaux minérales et café Nespresso à discrétion
  • Le droit de bouchon offert sur votre champagne

https://dev.le-diamant-bleu.fr/wp-content/uploads/2017/04/DSC_0237-300×200.jpeg

The seminar meal

Seminar meal aboard Le Diamant Bleu / Daniel’s:

A suitable catering option:

  • A kitchen signed Gilles Choukroun
  • An aperitif 3 or 6 pieces
  • An appetizer, a dish and a dessert

Our drinks before, during, after the meal::

  • A glass of sparkling kir, whiskey, gin, vodka, soft drinks
  • Wine at disposition during the dinner (Château Guillot and Chevalière Laroche)
  • Mineral water and Nespresso coffee at disposition
  • The corkage fee offered on your champagne

Useful tips for your seminar

https://dev.le-diamant-bleu.fr/wp-content/uploads/2019/01/ligne.png

Like a yacht, Le Diamant bleu and Daniel’s cruising boats are ready to host your seminars. We bet on a modern decoration to create a refined and warm atmosphere inside our spacious boats. Le Diamant bleu takes advantage of its capacity out of the ordinary of 400 people seated. As for Daniel’s, it can accommodate up to 70 people seated. Dare to break the code by organizing your seminars differently. Instead of a big room with the four walls, why not organize your professionals’ events aboard a barge crisscrossing the Seine and offering splendid views all around? In addition, the kitchen of Le Diamant bleu / Daniel’s offers you services for coffee breaks, prestigious meals at the table or a buffet lunch on the deck.

Ils nous ont fait confiance