Cancel free of charge
Up to 48 hours before the start of the service
Tomato collection burst, creamy burratina
Mirepoix of colorful vegetables and its Andalusian gazpacho
- Or -
Red tuna crudo
Aguachile verde, colorful radish crunch and brioche toast
- Or -
Whole peppered duck foie gras from the Southwest (additional charge +€10,00)
Fig chutney, mixed greens and walnut kernels, walnut oil vinaigrette, homemade challah with fleur de sel
Tender, slow-cooked free-range poultry
On a bed of creamy spinach, smashed potatoes, caramelized onions and a light beldi lemon jus
- Or -
Sea bream fillet in strips
Silky sweet potato purée, virgin sauce with mini-tomatoes
- Or -
Vegan: Roasted butternut squash with cumin
Homemade ratatouille with a twist, quinoa falafel
Caramelized puff pastry case
Red berry compote, Madagascar vanilla pastry cream and a selection of fresh red berries
The chef offers options to suit all dietary needs: halal, vegetarian, vegan, gluten-free, lactose-free, salt-free...
Chicken thigh, potato mousseline, reduced jus
Chocolate fondant with a scoop of vanilla ice cream
1 fruit juice
DRINKS INCLUDED IN THE DEAL:
½ bottle of mineral water for two
DRINKS A LA CARTE
19:30
20:15
23:00
23:20
17:30
18:00
20:00
20:00
21:30
After boarding
00:00
01:00
Our website uses cookies to improve your browsing experience and provide you with personalized content. Strictly necessary cookies are essential for the basic operation of our website and cannot be disabled. However, you can choose to enable or disable personalization, performance, and marketing cookies according to your preferences. You can change your cookie settings at any time by clicking the 'Manage cookies' link at the bottom of our website. Please note that disabling certain cookies may affect some website features.